Reset for the new seasonAutumn Recharge Retreat
A three night all-inclusive Recharge Wellness Retreat in the beautiful Cornish Countryside.
Three nights luxury cottage accommodation on our 26 acre luxury cottage retreat, each cottage with its own woodfired hot tub
Fully catered with three evening Glasshouse feasts from a private chef
Two sauna rituals per person
Two yoga sessions per person
Aromatherapy Candle making workshop
Sound bath session
Numbers strictly limited to 16 guests
From £750 per person
Come and spend 3 days from Friday 2nd - Monday 5th October 2026 in the beautiful Cornish countryside. Arrive in time for lunch on Friday and leave on Monday morning recharged and ready for the new season. We have curated the most perfect retreat with the help of four local wellness experts and one of our recommended private chefs.
With a daily healthy continental breakfast, nutritious deli lunch and sumptuous evening feast you will leave well nourished in body and mind!
There will be plenty of time for relaxation, woodland walks and use of the cottage woodfired hot tubs. Our onsite micro gym with Peloton bike and free weights will also be available
Meet our Expert Practitioners
Saunas del Soul
Each session is carefully held and unhurried, combining traditional woodfired sauna heat with botanical steam infusions, breath, and moments of stillness. Drawing inspiration from Nordic sauna ritual and The Cornish Place’s unique countryside surroundings, the experience is designed to be grounding, restorative, and deeply relaxing. Matt will guide each session, introducing heat gradually and working with seasonal botanicals to shape the steam and atmosphere. This is an adults-focused wellness experience, created to slow the pace, encourage presence, and offer a meaningful moment of warmth.
Ro Yoga
Ro is a yoga teacher based in Falmouth. She has been teaching since 2016 and has a deep passion for helping other people experience the transformative impact of yoga. She aims to pass on that inspiration to students of whatever age, background of ability, in her retreats all over the world.
Her teaching has a practical approach, entwining the breath, body and mind, exploring both the physical and esoteric aspects of the practice. Ro is clear at communicating and classes leave you more harmonious, healthy, happy and in true balance with yourself and the now.
Circle of Solis
Sarah has been practicing Reiki, Sound, Meditation and Holistic facials since 2017. Sound Healing is a powerful and very tangible form of energy healing - as sound waves can actually be felt as well as heard. The various frequencies of the crystals and Himayalan singing bowls help to break up stagnant energy for release and through sympathetic resonance and entrainment, recalibrate the body's vibration back into harmonic balance. The experience is gentle, relaxing and supportive to the nervous system often inducing a deep level of rest. There will also be optional extras available of Reiki and Facial massages across the weekend.
Bryluen Botanicals
At Bryluen Botanicals candle-making workshops, no two candles are ever the same.
Guided by Victoria, you’ll discover how scent and wellbeing intertwine, bringing calm, clarity, and balance through pure essential oils.Blend your own perfume-inspired scent using pure essential oils , never synthetic fragrances, before pouring it into natural soy wax to create a candle that’s uniquely yours. Your bespoke scent is carefully recorded so it can be recreated anytime.
All about the food!
The retreat will cater to all dietary requirements.
Breakfast will run for several hours to allow both for those who want to get up for an early walk or yoga session, and those who would like a lazier start to the day. Taken in the Glasshouse, it will consist of healthy fruits, cereals, yoghurt and breads.
Lunch will be a nutritious deli spread of big bowl salads.
Dinner will be a sumptuous two course sharing feast of local produce, created by one of our favourite recommended chefs to showcase the best of Cornish produce.
A selection of soft drinks will be available throughout, with the bar open in the evenings for those who would like to opt for local alcoholic and non alcoholic tipples.
Meet your chef
The Cerenity Chef
Chef Caitlin grew up in Rhode Island between coastal flavours and her family’s farm, inspiring her love for seasonal, ingredient-led cooking. Having worked aboard super yachts and in private estates worldwide, she has brought her refined, globally influenced style to Cornwall, specialising in celebrating the region’s exceptional produce. Each evening Caitlin will present a two course seasonal sharing feast in the Glasshouse, catering for all dietary requirements.
